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Hospitality and Retail Hub


Food Safety Support

Do you want to ensure your business is legally compliant?

Do you want to train all your food handlers to the highest level?

Do you have a list of issues from your local EHO?

After over 25 years experience in Food Safety Management in the Irish Retail and Hospitality sectors, Una Crilly is Ireland’s leading expert in Food Safety and HACCP Management. Una designed, implemented and managed the HACCP and Food Safety system for the Dunnes Stores supermarket group for over 20 years. She is currently an associate for the Lloyds Register Global Auditing Team.

Food Safety Services Training

Level 1 & 2 Food Safety Training

High risk food handlers, chefs/food preparation staff, butchery/deli staff, food manufacture employees.

Level 3 Food Safety Training

Training for all Management and Head Chefs.

Train the Trainer Course

To enable you to deliver level 1 hygiene training to your team.

Food Safety & HACCP Leadership Training

EHOI Primary Course in Food Hygiene Training

Certified by the Environmental Health Officers of Ireland.

Food Safety Auditing Skills Course

Certified by the Environmental Health Officers of Ireland.

Training is certified and delivered to The FSAI (Food Safety Authority of Ireland) training guidelines. Training is flexible and can take place at a time/place that is convenient for your business.

Food Safety Consultancy Services

Update HACCP system
Expert Witness
Update Food Safety Manual
Food Safety STEPS Program
Food Safety Auditing

Our STEPS program incorporates key steps to implement and effective Food Safety Management System.

  • Step 1

    Site Visit and current HACCP system review.

  • Step 2

    Tailor your HACCP system and Food Safety Manual to ensure legal compliance and meets your business needs.

  • Step 3

    Embed Your revised Food Safety Management System.

  • Step 4

    Provide Food Safety & HACCP training at every level – i.e. Level 1, Level 2 and Level 3 – Leadership training.

  • Step 5

    Standards and HACCP System Audit to ensure system is embedded, there is a transfer of learning and you are legally compliant.

Let us help you with our Food Safety expertise in the following areas:

  • Retail Food Safety
  • Hospitality/ Hotel Food Safety
  • Restaurant/ Food Service Food Safety
  • Distribution Food Safety
  • Manufacturer’s Food Safety

Initial Consultation